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Each record is a registered study, a systematic-review registration or a publication. A registered or ongoing study is not a finding, and animal or cell research does not show an effect in people. The same study can appear under more than one subject, so the number of records is not a count of independent studies. You can also search an exact DOI, PubMed ID, NCT or CRD number. How to read these records.
6 study records (showing up to 30 per record type)
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Registered trial NCT01881295 Completed (results not assessed here)Bioavailability of Potassium From Potatoes and Potassium GluconateCondition or outcome area: Potassium Bioavailability|Blood Pressure2013-03-01 · Subject: Ma Ling Shu; 马铃薯; Potato; Rhizoma Solani Tuberosi · open the herb record · ClinicalTrials.gov
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Registered trial NCT05154500 Completed (results not assessed here)Iron and Zinc Bioavailability From Biofortified PotatoesCondition or outcome area: Biofortification|Potato2018-08-29 · Subject: Ma Ling Shu; 马铃薯; Potato; Rhizoma Solani Tuberosi · open the herb record · ClinicalTrials.gov
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Registered trial NCT03116919 Completed (results not assessed here)Potatoes, Hypertension RIsk and Endothelial Function StudyCondition or outcome area: Endothelial Dysfunction2018-02-15 · Subject: Ma Ling Shu; 马铃薯; Potato; Rhizoma Solani Tuberosi · open the herb record · ClinicalTrials.gov
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Registered trial NCT01620567 Completed (results not assessed here)Consumption of Potatoes, Avocados and Chickpeas and Cognitive Function in Older AdultsCondition or outcome area: Mild Cognitive Impairment2012-08 · Subject: E Li; 鳄梨; American Avocado; Persea Americana · open the herb record · ClinicalTrials.gov
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Systematic review registration CRD42020150160 Registered protocol, no results here: Review OngoingPotato consumption and risk of site-specific cancer in adults: a systematic review and dose-response meta-analysis of observational studiesCondition or outcome area: Site-specific cancer. Consumption of potatoes.
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Systematic review registration CRD42021267817 Registered protocol, no results here: Review Completed publishedNutrition-related health outcomes of sweet potato (Ipomoea batatas) consumption: A systematic reviewCondition or outcome area: Sweet potatoes are common staple food worldwide, and they rich in beta-carotene, and anthocyanins. Consumption of sweet potato may contribute to health effects in humans. The nutrition-related outcomes of sweet potato consumption among healthy people and people affected by chronic disease will be evaluated by reviewing relevant literature. Sweet potato can benefit cardiometabolic aspects, psychocardiological indicators, various type of cancer and human gut microbial diversity. For example, it ha