LDL Cholesterol
Nutrients connected to LDL Cholesterol
A link means the body needs the nutrient for this, or that low intake is linked to it. It does not mean extra supplements help if your intake is already adequate; each link shows how strong the evidence is.
- CoconutDocumented risk
Coconut oil raised LDL cholesterol by 10.5 mg/dL compared with non-tropical vegetable oils (16 trials).
- Hazelnuts (Filberts)Clinically supported
Pooled hazelnut trials found about 0.15 mmol/L lower LDL; HDL and triglycerides did not change.
- OatsClinically supported
Oat beta-glucan at 3 g a day or more lowered LDL by about 0.25 mmol/L in a pooled analysis of 28 trials.
- Oat BranClinically supported
At least 3 g a day of oat beta-glucan lowered LDL by about 0.25 mmol/L in 28 pooled trials; larger effect with higher starting LDL.
- Coconut Oil (as Food)Clinically supported
Raised LDL by about 10 mg/dL in a pooled analysis of 16 trials.
- Palm OilClinically supported
LDL was 0.24 mmol/L higher with palm oil than with low-saturated vegetable oils in a pooled analysis.
- ButterDocumented risk
LDL was higher with butter than with most other fats and oils in trials.
- Margarine & Plant-Oil SpreadsClinically supported
Plant sterol spreads lowered LDL 6 to 12%; trans fat raised LDL in a feeding trial.
- Krill oilPreliminary or mixed
Pooled krill oil trials found lower LDL cholesterol; the 2020 network meta-analysis found no difference from fish oil.
- Algal (algae) oilDocumented risk
The same review found algal DHA raised LDL cholesterol, which is usually seen as unfavourable.
- Green tea extract and EGCGPreliminary or mixed
Green tea lowered LDL cholesterol modestly in trials, but few trials contributed and results were not stable.
- Fibre supplements (psyllium, methylcellulose, calcium polycarbophil and others)Clinically supported
In a meta-analysis of 28 trials, psyllium significantly lowered LDL cholesterol (moderate-quality evidence).
- Artichoke leafPreliminary or mixed
A 2018 meta-analysis of 9 trials reported a lower LDL cholesterol; the 2009 Cochrane review found the evidence not yet convincing.
- GarlicPreliminary or mixed
NCCIH says garlic supplements may reduce LDL cholesterol to a small extent in people with high cholesterol.
- AmlaPreliminary or mixed
LDL was significantly lower than placebo after 12 weeks of one amla extract; findings need confirmation and may not apply to other forms.
- BarberryPreliminary or mixed
LDL was lower in pooled trials; the authors say larger studies are needed.
- GuggulPreliminary or mixed
LDL rose slightly on guggulipid in the US trial and did not change significantly in the Norwegian or 2021 trials; no reliable LDL lowering was shown.
- Sea buckthornPreliminary or mixed
The pooled analysis found lower LDL cholesterol with sea buckthorn, mainly in people with abnormal lipids; trials differed widely.
- BerberinePreliminary or mixed
LDL cholesterol fell by a small average amount in 18 placebo-controlled trials.
- PsylliumClinically supported
Meta-analyses of trials found lower LDL cholesterol with psyllium; a blood marker, not proof of fewer heart attacks.
- FlaxseedPreliminary or mixed
A meta-analysis of 62 trials found LDL fell by about 4 mg/dL on average. The change is small.
- BergamotPreliminary or mixed
LDL fell in several extract trials (about 7% in a 2026 Beijing trial), but pooled results varied widely and certainty was very low.
- CuminPreliminary or mixed
A 2018 pooling of 6 trials found lower LDL after cumin supplements.
- Dill seedPreliminary or mixed
Pooled trials of supplements found lower LDL (about 15.6 mg/dL in one analysis; a smaller change in another).
- Grape seed extractPreliminary or mixed
A 2020 meta-analysis found a small fall in LDL; NCCIH says results are not definitive.
- SpirulinaPreliminary or mixed
LDL fell in several pooled trials. Promising but limited; one exercise trial found no lipid change.
- TomatoesPreliminary or mixed
Pooled trials of tomato products found lower LDL cholesterol; the larger trial found no change in lipids.
- Mycoprotein (Quorn)Preliminary or mixed
LDL fell 9 to 21% in earlier small trials when mycoprotein replaced meat; the 2024 trial reported total cholesterol 5% lower (LDL 10% lower per the roundtable).
- AlmondsClinically supported
Pooled trials: LDL fell with almond intake (a 61-trial analysis of tree nuts found about 4.8 mg/dL lower LDL per daily serving).
- WalnutsClinically supported
LDL fell by about 5.5 mg/dL in a 2018 meta-analysis and 5.7 mg/dL in a 2022 one.
- CashewsPreliminary or mixed
Lower in one feeding trial, unchanged in another and in a pooled analysis.
- PecansPreliminary or mixed
LDL about 7 mg/dL lower in the 2026 pooled analysis.
- Macadamia NutsPreliminary or mixed
Macadamia-only trial found a non-significant 4% LDL drop; tree nuts overall lower LDL.
- Coconut Oil and Fractionated Coconut OilDocumented risk
Eating coconut oil raised LDL cholesterol in a 2020 meta-analysis of 16 trials. This is about eating it, not about carrier use.
- Argan OilPreliminary or mixed
In pooled trials (5 trials, 292 people), eaten argan oil lowered LDL by about 11.7 mg/dl on average.
- Kuding Tea (Bitter Tea)Preliminary or mixed
LDL was lower in a meta-analysis of 8 small trials; quality poor.
- BarleyPreliminary or mixed
Barley lowered LDL by about 0.27 to 0.3 mmol/L in pooled trials of older, small studies.
- Whole Wheat & Wheat BerriesClinically supported
Pooled randomized trials of whole-grain diets found a small LDL drop (about 0.09 mmol/L) versus non-whole-grain diets. Not specific to wheat; oats worked best.
- LentilsPreliminary or mixed
Pooled randomized trials of pulses as a group found a small drop in LDL cholesterol (about 0.16 to 0.17 mmol/L). One small 12-week trial of cooked green lentils saw LDL stay lower than a meat-based control.
- Chickpeas (Garbanzo Beans)Preliminary or mixed
Pooled randomized trials of pulses as a group found a small drop in LDL cholesterol (about 0.16 to 0.17 mmol/L). One 5-week crossover trial of 27 adults saw LDL 0.20 mmol/L lower on a chickpea diet than a wheat diet; the authors say part may be from more polyunsaturated fat.
- Split PeasPreliminary or mixed
Pooled randomized trials of pulses as a group found a small drop in LDL cholesterol (about 0.16 to 0.17 mmol/L). In a 6-week trial a mix of yellow and green peas lowered LDL by 0.11 (units not stated in the record we read) versus rice, which was not statistically significant.
- Black BeansClinically supported
Pooled trials of pulses as a group lowered LDL by 0.17 mmol/L (95% CI 0.09 to 0.25).
- Kidney BeansClinically supported
Pooled trials of pulses as a group lowered LDL by 0.17 mmol/L (95% CI 0.09 to 0.25).
- Pinto BeansClinically supported
Pooled trials of pulses as a group lowered LDL by 0.17 mmol/L (95% CI 0.09 to 0.25).
- Navy BeansClinically supported
LDL fell by 0.14 mmol/L in a pooled analysis of 38 pulse trials; effect for this bean alone not tested.
- White Beans (Cannellini & Great Northern)Clinically supported
LDL fell by 0.14 mmol/L in a pooled analysis of 38 pulse trials; effect for this bean alone not tested.
- Lima BeansClinically supported
LDL fell by 0.14 mmol/L in a pooled analysis of 38 pulse trials; effect for this bean alone not tested.
- Mung BeansClinically supported
LDL fell by 0.14 mmol/L in a pooled analysis of 38 pulse trials; effect for this bean alone not tested.
- Adzuki BeansClinically supported
LDL fell by 0.14 mmol/L in a pooled analysis of 38 pulse trials; effect for this bean alone not tested.
- Soy Foods (Soybeans)Clinically supported
Soy protein in place of other protein lowered LDL by about 4.76 mg/dL in a pooled analysis of 46 trials (median 25 g a day, 6 weeks).
- Edamame (Green Soybeans)Clinically supported
Soy protein in place of other protein lowered LDL by about 4.76 mg/dL in a pooled analysis of 46 trials (median 25 g a day, 6 weeks).
- TofuClinically supported
Soy protein in place of other protein lowered LDL by about 4.76 mg/dL in a pooled analysis of 46 trials (median 25 g a day, 6 weeks).
- Canned Beans (Drained, Rinsed)Clinically supported
Diets with a median 130 g a day of pulses lowered LDL by 0.17 mmol/L in 26 pooled trials.
- Aged CheeseClinically supported
LDL was about 6.5% lower with hard cheese than with butter in 5 pooled trials, and higher than with tofu or fat-modified cheese.
- Soy Flour & Textured Soy ProteinClinically supported
Pooled trials of soy protein found LDL about 4.76 mg/dL lower (3 to 4%) than non-soy protein.
- Canola OilClinically supported
Canola oil lowered LDL by about 6 mg/dL in pooled trials.
- Sunflower OilClinically supported
A 4-week feeding trial with mid-oleic sunflower oil lowered LDL by 5.8% versus an average American diet; another trial saw apolipoprotein B rise after regular sunflower oil versus olive pomace oil.
- Safflower OilPreliminary or mixed
The swap of saturated for unsaturated fat lowers LDL; in a 12-woman trial high-oleic safflower oil did not change lipids significantly.
- Soybean & Vegetable OilPreliminary or mixed
Replacing saturated fat with unsaturated fat lowers LDL; no soybean-oil-only trial was read.
- Corn OilClinically supported
Corn oil lowered LDL cholesterol more than extra virgin olive oil in a 21-day crossover feeding trial in 54 adults with high LDL.
- Rice Bran OilClinically supported
LDL fell by 6.91 mg/dL in a pooled analysis of 11 randomized trials.
- Ghee (Clarified Butter)Preliminary or mixed
One uncontrolled 6-week study saw LDL fall; the meta-analysis found no significant overall effect on lipids.
- Lard & Beef TallowPreliminary or mixed
Beef fat raised LDL versus several plant oils in a network meta-analysis.
- Cocoa ButterPreliminary or mixed
Stearic acid trials found no rise or a fall in LDL compared with palmitic acid; cocoa butter diets lowered it less than olive or soybean oil diets.
- Soy MilkClinically supported
Soy protein lowered LDL by 4.76 mg/dL in pooled trials.
- TaurinePreliminary or mixed
The 2026 meta-analysis reported a small LDL drop (about 5 mg/dL); the 2020 analysis found no significant LDL effect. Mixed.
- Omega-3 fatty acids (ALA, EPA and DHA)Preliminary or mixed
DHA raised LDL by about 7 mg/dL versus placebo in a meta-analysis; EPA did not significantly. A lab marker only.
- Omega-9 fatty acids (oleic acid)Clinically supported
The NHS says monounsaturated fats reduce LDL cholesterol (food-level statement); MedlinePlus advises swapping saturated and trans fat for healthier fats. Not shown for omega-9 capsules.
- HibiscusPreliminary or mixed
The 2022 review found a small fall in LDL compared with other teas and placebo (about 6.8 mg/dL); the 2025 review also reported lower LDL.
- SchisandraPreliminary or mixed
LDL cholesterol was lower than placebo in the same single trial of a schisandra-soybean mixture; this was a secondary finding.
- ArjunaPreliminary or mixed
A 2001 trial found lower LDL; a 2026 meta-analysis found no significant LDL change.
- Irvingia (African mango seed)Preliminary or mixed
Some trials reported lower LDL; the only low-risk trial showed non-significant trends.
- Black pepperPreliminary or mixed
Lower LDL was reported with curcumin plus piperine in pooled trials; combination only.
- CinnamonPreliminary or mixed
Capsules were linked to lower LDL in one 2025 meta-analysis abstract; not read in full.
- Annatto (achiote)Preliminary or mixed
No significant change in LDL after 8 weeks of annatto-enriched eggs in healthy adults.
- Bay leafPreliminary or mixed
The same small trial reported lower total and LDL cholesterol with capsules; no larger confirming trial was found.
- King tuber mushroomLab or animal research only
LDL fell 20% in mice at the highest sterol dose; no human data.
- Coriander seedPreliminary or mixed
LDL fell more with seed powder than placebo in one small trial.
- CardamomPreliminary or mixed
No significant change in LDL in two pooled analyses.
- YaconPreliminary or mixed
LDL fell in one long trial and in a review; the pooled analysis showed no significant overall effect.
- GrapesPreliminary or mixed
A meta-analysis found LDL about 6.3 mg/dL lower than placebo with grape products, juice or extracts.
- Citrus Fruits (overview)Preliminary or mixed
Orange juice trials found no change in LDL; hesperidin supplement trials are mixed (a 2024 update found lower LDL).
- ApplesPreliminary or mixed
Overall change about -2.8 mg/dL, not significant; significant against placebo.
- AvocadoPreliminary or mixed
Neither review found a significant LDL difference overall.
- WatercressPreliminary or mixed
Two small, short trials saw lower LDL in some groups; authors call results exploratory.
- PomegranatePreliminary or mixed
A 2026 juice meta-analysis reported lower triglycerides and LDL cholesterol, but no change in total cholesterol; NCCIH says no clear effects across products.
- OkraPreliminary or mixed
Some meta-analyses found lower LDL, others no change.
- KimchiPreliminary or mixed
LDL cholesterol fell in a 7-day trial in healthy young adults.
- PistachiosPreliminary or mixed
Pooled trials found an average fall of about 3.8 mg/dL LDL; the network meta-analysis ranked pistachio first for LDL but rated the evidence low quality.
- FlaxseedPreliminary or mixed
About 4 mg/dL lower LDL in a 62-trial meta-analysis.
- Sacha Inchi (Inca Peanut)Preliminary or mixed
LDL fell with the oil in one 12-week trial in 54 adults; the seeds were not tested.
- Cacao NibsPreliminary or mixed
About 9.5 mg/dL lower LDL with cocoa extract or dark chocolate (at least 70% cocoa) in a 2024 meta-analysis of 31 trials.
- PlumsPreliminary or mixed
A 2024 meta-analysis found about 12.5 mg/dL lower LDL with plum products; certainty low to moderate.
- Green TeaPreliminary or mixed
LDL cholesterol was slightly lower in pooled trials of green tea drink and extract.
- Black TeaPreliminary or mixed
A meta-analysis of 10 black tea trials found LDL lower by about 4.6 mg/dL; a later review of short trials found no significant effect.
- Olive Leaf TeaPreliminary or mixed
LDL fell more with olive leaf tea than with a weaker tea over 12 weeks in people with prediabetes (exploratory).
- SpeltPreliminary or mixed
Whole-grain diets lowered LDL cholesterol a little in pooled randomized trials, not specific to this grain.
- Farro (Emmer)Preliminary or mixed
Whole-grain diets lowered LDL cholesterol a little in pooled randomized trials, not specific to this grain. Not farro-specific.
- Khorasan Wheat (Kamut)Preliminary or mixed
One small crossover trial in 22 heart patients saw LDL cholesterol 8.1% lower after 8 weeks of khorasan products; pooled whole-grain trials show a small LDL drop. Too small to be firm.
- BulgurPreliminary or mixed
Whole-grain diets lowered LDL cholesterol a little in pooled randomized trials, not specific to this grain.
- FreekehPreliminary or mixed
Whole-grain diets lowered LDL cholesterol a little in pooled randomized trials, not specific to this grain. Not freekeh-specific.
- QuinoaPreliminary or mixed
About 3 mg/dl lower in a pooled analysis, a small change.
- HummusPreliminary or mixed
Whole pulses lowered LDL by about 0.17 mmol/L in pooled trials; hummus not tested.
- YogurtPreliminary or mixed
LDL fell with probiotic yogurt in 7 small trials of people with mild to moderate high cholesterol.
- CarobPreliminary or mixed
LDL fell in small trials of carob fiber preparations lasting 4 to 8 weeks.
- Baked BeansClinically supported
Pooled pulse trials found LDL 0.17 mmol/L lower.
- Refried BeansClinically supported
Pooled pulse trials found LDL 0.17 mmol/L lower.
- Flaxseed OilPreliminary or mixed
Slightly higher LDL (1.32 mg/dL) in the overweight-adult analysis.
- Walnut & Other Nut OilsPreliminary or mixed
LDL was lower than control with walnut oil and with almond oil in small trials.
- MCT OilPreliminary or mixed
LDL was higher on MCT oil than on high-oleic sunflower oil in 9 men.
- Cocoa & Hot ChocolatePreliminary or mixed
Lower LDL in pooled short trials of dark chocolate or cocoa products.
- Orange JuicePreliminary or mixed
Pooled trials found LDL about 8 mg/dL lower with orange juice (9 trials); a result for one small marker.
- Tomato JuicePreliminary or mixed
LDL was lower with tomato products in pooled trials (about 0.22 mmol/L) and in one small juice study.
- Pomegranate JuicePreliminary or mixed
About 5 mg/dL lower LDL in a 2026 pooled analysis, with high differences between trials.
- Bamboo CharcoalLab or animal research only
Plasma LDL fell in high-fat-fed rats given bamboo charcoal powder; animal finding only.
- HoneyPreliminary or mixed
One meta-analysis reported slightly lower LDL cholesterol (low-certainty evidence).
- Clover HoneyPreliminary or mixed
Pooled: small LDL fall, low certainty. The clover honey trial found no LDL change.
- Argan OilPreliminary or mixed
In a pooled analysis of 5 trials of eaten argan oil (292 people), LDL fell by about 12 mg/dl. Eaten oil only; not skin use.
- Fat Burners and Weight-Loss BlendsPreliminary or mixed
A 2024 meta-analysis of glucomannan reported lower LDL cholesterol; this is a separate question from weight loss.
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